Just outside of Dayton’s Oregon District on Wayne Avenue sits Press Coffee Bar. With a simple menu and quality service, Press is providing Daytonians with locally roasted coffee and a comfortable atmosphere that is constantly growing.
Not only does Press provide local service, but they also provide locally roasted coffee to their customers. Press brews Wood Burl Coffee in their shop, which is roasted in Dayton and ordered on a weekly basis, always fresh.
Press keeps its menu tasty, but also simple. With about ten main items on their menu, Press is able to focus on the importance of mastering a truly delicious cup of coffee or shot of espresso.
Dayton locals have been enjoying Press Coffee for a few years and Press customers are eager to recommend it. Lindsay, who grew up in the Dayton area, has visited Press on multiple occasions and hopes that more people get out to try their Spicy Chai Latte.
“It is original and just right, I am always pleased,” Lindsay said.
With flexible hours throughout the week, Press is open for a quick cup to go, a place to chat with friends or somewhere to study for a few hours. Press provides a few different seating options: at the bar, a bench outside or in the loft upstairs.
Although the owners of Press Coffee Bar were not available to comment on their future plans, the coffee bar’s website mentions plans to expand a basement space for a new cold brew setup.
Press Coffee Bar has proven itself to not only be a hot location to grab a cup of joe in the Dayton area, but also to be an asset to the Dayton community. Press supports local businesses and in turn has thrived as one as well. It is truly another small piece of Dayton to be proud of.
